Crop Removal Sampling

The harvested crop is analyzed to determine levels of nutrients and salts removed from the field.

Fruit	Submit 5-10 whole fruit (3 to 5 lbs).
Silage	Collect removed crop or hand-cut field samples just prior to harvest.
Grain	Submit grain. If baled, sample straw.
Alfalfa	Collect samples in field or soon after baled.
Green-chop	Collect harvested material.

Collect one quart ziplock bag of material, double bag it.
Chill immediately to preserve moisture.
Using an indelible marker or ballpoint pen clearly print on each bag your name/company, site and sample description or location.
Complete and return a Work Request Form.
Deliver to Dellavalle: see Shipping Instructions